Ibicuruzwa
Ikoreshwa rya Dinner Yera Ifunguro Ryakozwe na Fibre Kamere Kamere
Ibisobanuro ku bicuruzwa
Isahani ntoya
Amasahani ya Oval ni meza kuri dessert, foromaje, pepperoni na firimu, byoroheye amafunguro ya buri munsi, amasahani yimpapuro 100% yongeye gukoreshwa muburyo burambye bwo kwishimira amafunguro yawe.
Ibyapa biremereye cyane
Isahani yacu ikoreshwa ni ndende kandi iramba, igaragaramo igipfundikizo cya soak gishobora gukora ikintu icyo aricyo cyose kuva jam, kwambara salade kugeza kumavuta yinyama, gukata birwanya amavuta, bityo urashobora gutanga ufite ikizere.
Microwave Yizewe na Freezer Umutekano
Isahani yimpapuro ikozwemo fibre yibisheke n imigano, ibimera byose bishingiye, ibyatsi 100%, bifite umutekano kandi byiza.Igumana imiterere yayo na nyuma yo gushyukwa muri microwave cyangwa igashyirwa muri firigo.
Impapuro zishobora gukoreshwa
Byuzuye mubihe byose, nkibirori byumuryango, amashuri, resitora, ifunguro rya sasita, BBQs, picnike, ibirori bya baffet, hanze, ibirori byumunsi, ubukwe, nibindi byinshi!Isahani ya Oval irashobora gukoreshwa mugushimira no kurya Noheri.
Amasahani 100%
Kakira ibirori hanyuma ukorere rubanda hamwe nibi byapa, wishimire ibirori byawe utitaye kumasuku nyuma.Gusa ubajugunye muri composter cyangwa ushyingure murugo rwawe nyuma yo gukoreshwa, barabora mumezi 3 kugeza 6.
Ibibazo
1. Aya masahani biroroshye gukora no gupfuka?
Nibyo, amasahani azanye igishushanyo mbonera cyo kuzamura cyoroshye gukora no gupfuka.Igishushanyo cya lift cyemerera gufata neza, ukemeza ko ushobora gutwara isahani byoroshye utanyerera cyangwa ngo usuke.Byongeye kandi, gupfundika amasahani nta kibazo kirimo kubera imiterere nuburyo bwiza.
2. Aya masahani yaba afite umubyimba mwinshi kandi udashobora kwihanganira umuvuduko?
Nibyo, ayo masahani yarabyimbye kugirango yongere imbaraga zo guhangana ningutu.Bashoboye kwikorera umutwaro ukomeye udakubiswe, bigatuma ubera ibiryo biremereye, nk'isupu, gravies, cyangwa curry.Ubunini bwibi byapa ni 0.1mm, byemeza ko biramba kandi bihangana.
3. Aya masahani yaba meza kandi nta burr?
Rwose!Agasanduku k'ibisanduku by'ibi bisahani biroroshye kandi byoroshye, byemeza ko nta mpande zangiritse cyangwa ibisebe bishobora kwangiza umukoresha cyangwa kwangiza ibiryo.Uburyo bwitondewe bwo gukora butanga ireme ryiza.
4. Aya masahani arashobora kubora?
Nibyo, ibyo bisahani bikozwe mubikoresho bibora, impapuro.Zishobora kubora muburyo budasanzwe zangiza ibidukikije.Muguhitamo ibyo byapa bikoreshwa, uba uhisemo kwangiza ibidukikije no kugabanya imyanda ya plastike.
5. Isahani zingahe ziri muri buri paki?
Buri paki irimo amasahani 50 ashobora gutabwa.Ingano ninziza mubirori, ibirori, picnike, cyangwa umwanya uwariwo wose ukeneye uburyo bworoshye kandi bwisuku bwo gutanga no kwishimira ibiryo.
6. Ni kihe cyiciro aya masahani agwa munsi?
Aya masahani ari munsi yicyiciro cya plaque.Byashizweho kubwintego imwe-imwe, kubikora bifatika kandi byoroshye kubintu bitandukanye cyangwa ahantu aho gukaraba no gukoresha amasahani bidashoboka.
